Click here to order or visit Hai Tien Lo, Level 3 Pan Pacific Singapore, 7 Raffles Boulevard. Mooncakes will be available at the following locations:Li Bai Cantonese Restaurant from 19 August to 1 October 2020Full of Luck Restaurant @ Holland Village from 19 August to 1 October 2020, Sheraton Towers Singapore39 Scotts Road Singapore 228230, Tel: +65 6839 5636 / 5623 | email mooncake@sheratonsingapore.com, Ordinary Patrons | Real Dining Experience of Ordinary Peoplean independent Singapore food blog. Revellers who prefer savouring different flavours can opt for the Four Treasures Snowskin Mooncakes set, containing four snowskin varieties. There are also Adzuki Gula Melaka, Mango Cream Cheese and Lychee Martini Snowskin Mooncake. While the Chocolate-covered Black Sesame Mooncake features black sesame mousse, banana biscuit base, black sesame lotus paste and hōjicha crémeux. Chocolate Mini Snowskin Mooncake. Hai Tien Lo’s baked mooncake repertoire comprises re-introduced cherished favourites such as the classic Signature White Lotus Seed Paste available with both Single Yolk and Double Yolk. Mooncakes are available for purchase online at www.signatures.carltonhotel.sg and at Carlton Hotel Lobby booth from 18 August to 1 October 2020, 1 1am – 9pm, while stocks last. InterContinental Singapore80 Middle Road, Singapore 188966, Available 16 June to 1 October 2020 Interesting New Flavour: Apricot & Sourplum Snowskin. Till 1 Oct. The Chinese Mid-Autumn celebration, commemorated by the custom of eating mooncakes and holding moon-viewing parties,  falls on 1 October this year. Mid-Autumn Festival Restaurants Chinese City Hall. Singapore Marriott Tang Plaza Hotel320 Orchard Road, Singapore 238865, Available 25 August 2020 to 1 October 2020Interesting New Flavour: Japanese Sweet Potato with Pumpkin-Coconut. hotels. Offer valid at Hilton Singapore and is subject to availability, for stays booked between 13 September 2020 and 28 April 2021, and to be completed by 30 April 2021. Each mooncake is meticulously crafted by hand in a traditional manner – using wooden moulds, by the chefs from Wan Hao Chinese Restaurant. Timeless Teochew Thousand-layer Spiral Yam Mooncake and Cookie-inspired Hae Bee Hiam Teochew Thousand-layer Spiral Mooncake, both with buttery flaky crust, are examples for delecatble mooncakes with a deifference. Hai Tien Lo’s best-selling Mao Shan Wang Durian Snowskin and decadent Hazelnut Yuzu also make a comeback this year due to popular demand. The Brazilian chef behind Sao Paulo's two-MICHELIN-starred D.O.M. Raffles Hotel Singapore, North Bridge Road Atrium328 North Bridge Road Singapore 188719, Tel: +65 6412 1122 | email mooncake@raffles.com, Available 18 August to 1 October 2020 (early bird discount for orders placed before 6 September 2020)Interesting New Flavour: Passion Fruit with Chin Chow Snowskin. Enjoy 10% savings and an additional 5% off Man Fu Yuan New Year goodies online purchases until 23 February. Copyright © 2021 MICHELIN Guide. Savour inspired local flavours such as Yuan Yang and Passion Fruit with Chin Chow alongside baked treats such as Baked Mixed Nuts with Black Dates and Baked Red Bean and Pineapple with Tangerine Peel. It is only available in limited quantities. If you're looking for the classics, The Ritz-Carlton, Millenia does them best. Sweetening the time-honoured Mid-Autumn Festival, The Capitol Kempinski Hotel Singapore brings a finely-curated selection of mini mooncake offerings for all, as families celebrate a time of reunion. Available 1 August to 1 October 2020 (Early Bird Discount for orders placed before 31 July 2020)Interesting New Flavour: Soursop Lychee Snowskin. Shangri-La Hotel, Singapore22 Orange Grove Road, Singapore 258350, Available 1 September to 1 October 2020 (Early bird discounts for orders before 16 August 2020). For a lovely treat with minimal guilt, health conscious diners preferring low-sugar alternatives will appreciate the delicious White Lotus Seed Paste with Macadamia Nuts and Jade Paste with Melon Seeds. Traditional mooncakes from Man Fu Yan Restaurant are also available. If you love mooncakes … From 15 July to 16 August 2020, customers can enjoy a 20 per cent early bird discount with Mastercard®  with the promotional code “MC20”. Classic meets contemporary at Bakerzin, and there will definitely be a mooncake flavour for everyone for Mooncake Festival 2020 . Yàn marks the annual celebration with a signature collection of five traditional mooncakes and a snowskin creation. Xin Cuisine Chinese RestaurantLevel 4 of Holiday Inn Singapore Atrium317 Outram Road Singapore 169075, Available 24 August 2020 to 1 October 2020Interesting New Flavour: Oolong Tea Infusion with Dried Apricot and Pumpkin Seeds. Hilton Malaysia Lunar Charms Mooncake Gift Box 2020 September 8, 2020 by summerkid_summergirl Crafting experiences that celebrate time-honoured Mid-autumn festival, Hilton hotels in Malaysia launched its mooncake … Pan Pacific Singapore treads the fine line between traditional and modern with every snowskin mooncake ($68.80 for box of 4) and baked creation ($69.80 for box of 4) that taste as good as they look. Click here to order or visit The Deli, Goodwood Park Hotel, 22 Scotts Road. In current environment where social gatherings and business dinners are restricted, a gift of mooncakes may be especially meaningful. Till 1 Oct. Options galore at Shangri-la Hotel Standout flavour: Signature Mini Baked Custard with Bird’s Nest Presentation: A flower-adorned classic red tin Shangri-La Hotel pulls out all the stops with the biggest collection of flavours. For gifting purposes, mooncake gift vouchers are also available for purchase. From Thu 27 Aug to Thu 1 Oct 2020, drop by Talking Hall at B1 and Food Hall at B2 and have your pick from brands like Home’s Favourite, Peony Jade, Shangri-La, Sheraton Towers Singapore… Aside from the hotel’s mastery in durian mooncakes (they have D24, Black Thorn and Mao Shan Wang varietals), this year’s newcomer flavours include Orange with Grape snowskin ($37 for 2 pieces) and Japanese Sweet Potato with Pumpkin-Coconut Centre snowskin ($41 for 2 pieces). Yan. 25% discount till 1 Oct with eligible credit cards. Raffles Hotel Mooncakes. From 19 August to 1 October 2020, celebrate the Mid-Autumn Festival with a … The exquisite mooncakes are available as sets of four in two-tiered boxes with a subtle geometric fan motif, offered in an enchanting shade of midnight blue that evokes moonlit skies during a full moon. 1 Seah Street, Singapore 189673. Crowne Plaza Changi Airport75 Airport Boulevard, #01-01, Changi AirportSingapore 819664, Available 27 August 2020 to 1 October 2020Interesting New Flavour: Rose Tea Snowskin Mooncakes with Champagne Truffle. The Four Treasures Baked Mooncakes set, which packs four different baked mooncakes, is also available for diners who desire more variety. In the lunar calendar, the mid-autumn festival is celebrated every 15th of the eight month. Collection at selected hotel’s Lobby Kiosk | From 1 September to 1 October 2020… The perennial favourite, Champagne Truffle Snow-Skin Mooncake, delectably swathed in a velvety white lotus paste, and classic baked mooncakes will also make perfect gifts. mooncake 20% discount till 30 Sep with eligible credit cards. Mandarin Oriental, Singapore5 Raffles Avenue, Marina Square, Singapore 039797, Available 14 August 2020 to 1 October 2020 (Early Bird Offer till 31 July 2020)Interesting New Flavour: Baked Nyonya Mixed Nuts. The new Mini Snow Skin Green Tea ($70) is a favoured classic featuring a fragrant green tea truffle that is delicately swathed in creamy white lotus seed paste, while the new Mini Snow Skin Yuan Yang ($70) (coffee with tea) is a local-inspired creation that caters to the coffee and tea aficionados. Exclusively created for Raffles Hotel Singapore, each hamper is inspired by the traditional Chinese lunch box and comes complete with intricate illustrations of the Hotel… From September 4 to October 4, Hilton Singapore will unveil an impressive selection of mooncakes, including four new mini snow-skin flavours in an elegant packaging, pricing … The bite-sized mooncakes … This year, though COVID-19 measures have dampened gatherings and dining out, the mooncake offerings are as vibrant and inventive as ever. When mooncake lovers ask about the “best mooncake to get in Singapore” to usher in the Mid-Autumn Festival, Raffles Hotel Singapore’s signature Champagne Truffle Snow-Skin Mooncake has been a shoo-in year after year. Mdm Lim started as a home-based business but her delightful snacks and mooncakes have gained a loyal following in Malaysia and Singapore. Each chest of Classic Baked Mooncakes … For MICHELIN readers: key in “MG25” prior to check out  for a 25% discount when you purchase from the online store. ‘Fruit basket’ from Goodwood Park Hotel Standout flavour: Orange with Grape snowskin Presentation: Classic yellow box in 2 and 4 piece variants. Celebrate Mid-Autumn Festival with a bumper crop of indulgent mooncake creations from MICHELIN-listed hotels in Singapore. The chest, which includes a velveted ring holder section, can be refreshed as a jewellery or keepsake box after the festival. Singapore Marriott Tang Plaza Hotel’s mooncakes are available for pre-orders online. Prices of baked mooncakes start at $69.80 while prices of snowskin mooncakes start at $68.80 for a box of four. These join the perennial flavours of Gryphon Green Tea with Melon Seeds (Tea Lounge), Black Sesame Paste, Mao Shan Wang Durian and White Lotus Paste with Egg Yolk and Melon Seeds (all Summer Palace). Till 1 Oct. Peranakan blooms at InterContinental Singapore Presentation: Four-tier turquoise and pink tingkat (tiffin carrier) metal box Standout flavour: Chendol snowskin. The new Hennessy X.O. More hotels are becoming full-fledged dining destinations to stand out from the tight competition in the hospitality sector. InterContinental Singapore Fitness Centre Membership $ 250.00; Room Decor Special $ 180.00 – $ 300.00 [WEEKDAY] Paw-fect Staycation Gift Voucher $ 465.00 [Weekend] Paw-fect … Options galore at Shangri-la Hotel Standout flavour: Signature Mini Baked Custard with Bird’s Nest Presentation: A flower-adorned classic red tin Shangri-La Hotel pulls out all the stops with the biggest collection of flavours. Of note is also the hotel’s 120th Anniversary Mooncake ($108), a massive traditional baked white lotus paste mooncake containing 12 salted egg yolks, presented in an intricately etched gold and red gold gift box with floral motifs. Available from now until 1 October 2020, Grand Hyatt Singapore … KELE Chinatown No.2 Smith Street, Singapore 058917Hours: 11am – 6pm, KELE Vivo City1 Harbourfront Walk,VivoCity, B2-K10, Singapore 098585Hours: 10am – 10pm, Available 1 September 2020 to 1 October 2020 (1-for-1 Early Bird Offer till 9 August 2020)Interesting New Flavour:White Lotus Seed Paste with Grand Marnier Praline. This year, Yàn introduces the Mix & Match Set ($68 nett per box) that allows you to create your own box of festive delights with a selection of four pieces from the White Lotus Paste Mooncakes range and the Thousand Layer Yam Mooncakes range. Delivery and self-collect options are available. 2019 Michelin-Plate Restaurant Admire scenic city views of the Orchard Road skyline from the award-winning il Cielo Italian Restaurant. Any comment on the food or service or the overall quality of our experience is just an expression of our opinion and is strictly based on what we experienced on our visit to an eatery on a particular day. Both packaging can be repurposed into a functional storage trove. KELE 2020 mooncake packaging design is sleek and understated. Crowne Plaza Changi Airport’s Mid-Autumn treats are available for order from now till 1 October 2020 at Lobby Lounge on Level 1 of the hotel. Going local at The Fullerton Hotel Standout flavour: Yuan Yang (Kopi with Milk Tea) Snowskin Presentation: Pastel pink and turquoise gift boxes with intricate motifs. Click here to order or visit The Fullerton Cake Boutique, 1 Fullerton Square. Receive the latest MICHELIN Guide stories, most exclusive restaurant offers and events from your city and beyond. Yàn’s collection for Mid-Autumn Festival includes the classic luscious White Lotus Paste Mooncakes, the Thousand Layer Yam Mooncakes and the Mao Shan Wang Durian Snowskin Mooncake. 25% early bird discount till 31 Aug with purchase of two boxes (exclusions apply). Chocolate-covered Sweet Potato Mooncake comprises pandan coconut ganache, velvety Japanese purple sweet potato lotus paste, and a Japanese purple sweet potato roll biscuit base. Hai Tien Lo (海天楼) celebrates Mid-Autumn Festival with a medley of eleven handcrafted baked and snowskin mooncakes to please all tastes, available from 1 August to 1 October 2020. This year sees the introduction of two delightful new snowskin mooncakes – Orange with Grape and Japanese Sweet Potato with Pumpkin-Coconut Centre. Raffles Mooncake Booth will be open daily for purchase or collection at the North Bridge Road Atrium, located in Raffles Singapore, from 10 August to 28 September 2020, 9.00am to 8.00pm. Orchard Hotel Singapore M Hotel Singapore M Social Singapore (Collection at Café 2000) Date: _____ *Snowskin Mooncake Collection is only available at Orchard Hotel Singapore. Delivery services not available till 31 December 2020. Gin Thye427 Sembawang Road, Singapore 758394, Available till 1 Oct 2020 (Early Bird Savings till 26 August 2020). Made with a low-sugar and no-lard recipe, these healthier options marry tradition and modernity without compromising on flavour. The former is refreshingly fruity with crisp pieces of red grape, while the latter uses prized purplish satsumaimo (autumn sweet potato) for its creamy taste. Get it together with the Double Yolk Lotus Paste, Pu’er with Chia Seeds and Premium Mixed Nuts in the Baked Mooncake Medley ($78, one of each). Holiday Inn Singapore Atrium. So… The Best Mooncake Festival 2020 Promotion & Deals in Singapore. ___ YAN TING. From now till 17 August 2020, early birds enjoy 30% off all mooncakes … Click here to order or visit Origin + Bloom, Hotel Lobby Tower 3, Marina Bay Sands Hotel, 10 Bayfront Avenue. Stay on the top of the best restaurants, offers, lifestyle, and events recommended in our guide cities. Some dining establishments are walking the talk in the sustainable dining movement by advocating these five eco-friendly practices. Both are encased in dark chocolate shells with embellishments. Aficionados however celebrate the return of the Signature Mini Baked Custard with Bird’s Nest ($120, 8 pieces), by Shang Palace’s executive chef Mok Kit Keung. There are 2 new flavours – White Lotus Seed Paste with Grand Marnier Praline and Green Tea Paste with Jackfruit Praline Mooncake – as well as old bestsellers such as the Low Sugar White Lotus Seed Paste with Double Yolk Mooncake and Peranakan Durian Mooncake. 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